Embrace the Smoke

Clean, Blue Smoke

MAK Grills’ Pellet Boss controller, combined with optimized airflow design, produces the purest, cleanest blue smoke for that authentic barbecue flavor.

Dedicated Smoke Setting

Activate the “Smoke” setting on the Pellet Boss to maximize smoke production at lower temperatures, infusing your food with rich, smoky goodness.

Temperature Control for Optimal Smoke

The precise temperature control of the Pellet Boss allows you to maintain the ideal smoking temperature, ensuring consistent smoke generation and preventing bitter flavors.

No Wasted Smoke

MAK Grills’ louvered vents and efficient design ensure that smoke circulates evenly throughout the cooking chamber, maximizing flavor penetration and minimizing waste.

Cold Smoking and Warming with the Two-Star General

Warmer-Smoker Box

The Two-Star General’s integrated Warmer-Smoker Box opens up a world of cold smoking possibilities. Impart delicate smoky flavors to cheeses, nuts, fish, and more. But that’s not all! This versatile box also functions as a food warmer.

Keep Food at a Safe Temperature

Hold cooked food at a safe serving temperature while you finish grilling other items. No more cold sides or rushing to serve everything at once.

Cook More, Serve Together

With the warming function, you can cook larger meals and serve everything hot and fresh, ensuring a delicious and satisfying dining experience for everyone.

Precise Temperature Control

Maintain the ideal cold smoking temperature (below 180°F) with the Pellet Boss controller’s accuracy, ensuring safe and flavorful results.

Experiment and Explore

The Warmer-Smoker Box allows you to experiment with different wood pellet flavors and cold smoking techniques, expanding your culinary repertoire.

MAK Grills is the ultimate tool for smoke enthusiasts. Whether you’re crafting mouthwatering barbecue or experimenting with cold smoking delicacies on the Two-Star General, our grills deliver the precision, control, and versatility you need to master the art of smoke.