Three-Star General Description
The MAK Three-Star General Grill features two separately controlled firepots for maximum temperature regulation.
Use 858 square inches of surface cooking area (expandable to 3217.5 in.2 with all racks installed!) for a feast. Or, delicately infuse smoke on one side while direct-heat grilling on the other side for added flavor. Both sides are governed by one Pellet Boss controller for total control and ease of use and can be controlled remotely with the included wi-fi module.
Add up to four full-size upper racks and two three-quarter upper racks. Cook vegetables, breakfast, or burgers on the griddle. Sear steaks and chops with our custom aircraft aluminum searing grates. Cold smoke with the smoke box extension. Cook almost anything on the new MAK Three-Star General Grill.