From cooking up mouthwatering burgers and perfectly seared ribeyes to smoked tri-tip and all beef hot dogs, beef is as it has always been, king of the grill.View Beef Recipes
Pulled, smoked chicken, blackened turkey legs, smoked duck. Hell, even Turducken. All that and more, is possible on your MAK.View Poultry Recipes
To many, the gifts of the sea are the most treasured of all. From the perfect smoked salmon, to a beautifully seared scallops, MAK makes it better.View Seafood Recipes
Often the king of the smoker, everything from smoked bacon on the griddle to succulent pulled pork, we have all this wonderful, magical animal can provide.View Pork Recipes
No meat? No problem. We have recipes for grilled squash, Roasted street corn, grilled snap peas and zucchini, and so much more.View Veggie Recipes
Think you can’t do pancakes on a grill? Or lasagna? Or smoked cheese? Think again. Just about anything you can cook indoors you can on a MAK.View Other Recipes
Want to add your culinary perfection to our ever-expanding catalog of pellet-powered masterpieces? Submit your recipe here, and if we choose your creation to our book you’ll receive 20% off any single accessory we offer.* (excludes the smoker box and flame zone)
Everything you’ve always wanted to know about MAK, grill maintenance, grilling techniques, and more, but were too embarrassed to ask! Browse through the MAK Video archive, and find everything from smoker tips and instructional videos, to recipes and beautiful finished products.